Devices & Accessories
Stir Fried Prawns with Dragon Well Tea (Longjing Tea Prawns)
Prep. 10 min
Total 4 h 10 min
4 portions
Ingredients
-
whole prawns cleaned and shells removed500 g
-
sugar1 tsp
-
Chinese rice wine (Shaoxing Hua Tiao)2 tsp
-
cooking oil20 g
-
longjing tea leaves (dragon well tea), dried1 tsp
-
hot water50 g
-
salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
24 g
Calories
724 kJ /
173 kcal
Fat
5 g
Fibre
0 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chinese New Year Festive Flavours
12 Recipes
International
International
You might also like...
Tuna poke bowl
1 h
Asian Steamed Side of Salmon
1 h 45 min
Spicy Shrimp and Quinoa Bowl
30 min
Shrimp in Garlic Sauce
25 min
Lemon Caper Salmon with Ribbon Squash
35 min
Prawn Saganaki with Feta
35 min
Irish Seafood Chowder
55 min
Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble
1 h 35 min
Seafood Korma
40 min
Baked Parmesan Fish with Sweet Potato Mash
45 min
Steamed Salmon with Soy Ginger Sauce
30 min
Sambal Sotong
1 h 15 min