Oysters Kilpatrick

Oysters Kilpatrick

4.8 9 évaluations

Préparation 5min

Total 15min

12 portions

Ingrédients

rock salt
500 - 550 g
fresh oysters shucked
12
fresh flat-leaf parsley leaves only
2 sprigs
rindless bacon rashers thinly sliced
110 g
Worcestershire sauce
2 tbsp
lemon cut into wedges, to serve
1

Infos nut. par 12 portions

Calories 528 kcal / 2232 kJ

Protides 39.6 g

Lipides 36 g

Glucides 10.8 g

Fibre 2.4 g

Graisses saturées 13.1 g

Sodium 2332.5 mg

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Également présenté dans

Festive Flavour 105 Recettes
Australie et Nouvelle-Zélande

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