Tuatua fritters

Tuatua fritters

4.9 8 évaluations

Préparation 35min

Total 45min

8 portions

Ingrédients

vegetable oil plus extra for frying
10 g
rindless bacon rashers cut into pieces
3
red onion cut into halves
½
fresh coriander leaves only, plus extra for garnishing
15 g
milk
60 g
eggs
4
plain flour
125 g
baking powder
1 tsp
tuatua meat only, roughly chopped, (approx. 4 kg in shells - see Tips)
400 g
canned corn kernels drained
150 g
lemon juice to taste
salt to taste
wasabi mayonnaise to serve (see Tips)
lemon cut into wedges, to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 250.3 mg

Protides 8.1 g

Calories 626.4 kJ / 149.1 kcal

Lipides 7.3 g

Fibre 0.6 g

Graisses saturées 1.5 g

Glucides 12.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Mark Southon 10 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Zucchini slice

45min

Easy mac and cheese

40min

Cheese and herb scones (Toddlers and beyond)

30min

Mushroom sauce

20min

Banana and oat mini muffins

40min

Sweetcorn fritters with chilli jam and avocado cream

1h 5min

Chicken, leek and corn pie

1h 15min

Pumpkin soup

30min

Tear and share cinnamon scrolls with honey butter

50min

Lemonade scones

25min

Cheese and bacon cob loaf

1h 20min

Pikelets

35min