Appareils et accessoires
Guacamole
Préparation 5min
Total 5min
6 portions
Ingrédients
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red onions halved, plus extra, to garnish3 ½ oz
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serrano chili deseeded1
-
lime juice½ - 1 oz
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salt to taste½ - 1 tsp
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fresh cilantro leaves only2 - 3 sprigs
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tomatoes quartered7 oz
-
ripe avocado cut into pieces (2-3 avocados)18 oz
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limes cut into wedges, to serve1 - 2
Infos nut. par 1 portion
Calories
152.6 kcal /
638.6 kJ
Protides
2.3 g
Lipides
12.8 g
Glucides
10.9 g
Fibre
6.8 g
Graisses saturées
1.8 g
Sodium
299.5 mg