Appareils et accessoires
Vegan Apple and Nut Crumble with Rum Raisins
Préparation 25min
Total 9h
6 portions
Ingrédients
-
raisins1 oz
-
rum1 oz
Crumble
-
almonds2 oz
-
vegan margarine cold, in pieces, plus extra to grease3 ½ oz
-
sugar3 oz
-
all-purpose flour4 oz
-
salt1 pinch
Apple Filling and Assembly
-
apples cored, quartered21 oz
-
freshly squeezed lemon juice2 tsp
-
sugar1 ½ oz
-
ground cinnamon1 tsp
Niveau
facile
Infos nut. par 1 portion
Protides
4.4 g
Calories
1682 kJ /
402 kcal
Lipides
18.1 g
Fibre
4.5 g
Glucides
55.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
TM7™ Manifesto
200 Recettes
États-Unis
États-Unis
We Celebrate our Uniqueness
25 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
High Protein Turkey and Mushroom Roulade in Cottage Cheese Wraps
40min
Sweet Potato Pancakes with Orange and Strawberries (Diabetes)
45min
Salmon with Broccoli and Honey Mustard Sauce
40min
Protein Boosted Banana Bread
2h
Keftedes (Greek-Style Meatballs)
2h 30min
Lemon Chicken with Couscous and Artichokes
2h 45min
Pumpkin Pie Bread
1h 20min
Yam Porridge with Brown Butter Sage Crumble (Tim Hollingsworth)
40min
Green Power Smoothie Bowl
5min
Pasta Fagioli Soup
40min
Chicken Meatball Soup with Chickpeas
45min
Boeuf Bourguignon
11h 25min