Appareils et accessoires
Potato Gratin
Préparation 25min
Total 1h 10min
6 portions
Ingrédients
-
russet potatoes peeled, cut into pieces to fit feeder tube42 oz
-
Gruyère cheese cut into pieces3 ½ oz
-
garlic clove1
-
heavy cream17 oz
-
salt1 tsp
-
ground black pepper1 pinch
-
ground nutmeg1 pinch
Niveau
facile
Infos nut. par 1 portion
Sodium
386 mg
Protides
10 g
Calories
1770 kJ /
423 kcal
Lipides
26 g
Fibre
4 g
Graisses saturées
15 g
Glucides
34 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Thanksgiving Gravy
20min
"Hug in a Mug" Chicken Soup
35min
Chicken Noodle Soup
50min
Shredded Chicken Noodle Salad with Green Miso (Diabetes)
55min
Whipped Cream
10min
Spiralized Scalloped Potatoes
1h 30min
Swedish Meatballs with Gravy
30min
Potato Gratin
1h 10min
Vegetarian Pizza
1h 40min
Portuguese-Style Crème Brûlée
25min
Dark Brown Sugar
5min
Oven Mushroom and Beef Burger
1h