Appareils et accessoires
Chocolate Basque cheesecake
Préparation 10min
Total 2h
8 portions
Ingrédients
-
dark chocolate (50% cocoa) broken into pieces270 g
-
eggs at room temperature4
-
cream cheese at room temperature, cut into pieces600 g
-
white sugar180 g
-
pouring (whipping) cream300 g
-
plain flour20 g
-
Dutch cocoa powder2 tsp
-
fresh raspberries to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
337 mg
Protides
11.9 g
Calories
3042 kJ /
727.1 kcal
Lipides
56.8 g
Fibre
3.9 g
Graisses saturées
32.3 g
Glucides
44.5 g
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