Chimichurri Roast Chicken

Chimichurri Roast Chicken

4.8 23 évaluation

Préparation 25min

Total 1h 20min

4 portions

Ingrédients

garlic cloves divided
5 - 6
shallots halved, divided
4 ½ oz
fresh cilantro leaves and tender stems, divided
2 oz
fresh parsley leaves and tender stems, divided
2 ½ oz
dried oregano
2 tbsp
extra virgin olive oil
8 oz
lemon juice
2 oz
dried chili flakes
1 tsp
salt to taste
2 tsp
whole chicken organic (4-5 lb), giblets and neck removed from cavity
1
lemons sliced
1 - 2

Niveau

facile

Infos nut. par 1 portion

Sodium 530 mg

Protides 35 g

Calories 2764.8 kJ / 576 kcal

Lipides 10 g

Fibre 2 g

Graisses saturées 10 g

Glucides 7 g

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Également présenté dans

Thermomix® Sensor Favorites 15 Recettes
États-Unis

Thermomix® Sensor Meat, Poultry and Fish 32 Recettes
États-Unis

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