Appareils et accessoires
Mushroom Taco Filling
Préparation 10min
Total 35min
6 portions
Ingrédients
-
white onions cut into pieces4 oz
-
garlic cloves2
-
dried oregano1 tsp
-
ground cumin½ tsp
-
paprika½ tsp
-
vegetable oil½ oz
-
white button mushrooms sliced10 oz
-
portobello mushrooms gills removed, cut into pieces (2 in.)10 oz
-
serrano chili stem removed, deseeded, thinly sliced (see Tip)1
-
vegetable stock4 oz
-
tomato sauce2 oz
-
salt1 tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
534.3 mg
Protides
6.2 g
Calories
730.7 kJ /
174.6 kcal
Lipides
4.6 g
Fibre
5.7 g
Graisses saturées
0.8 g
Glucides
31.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Taco Tuesday
21 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Quick and Spicy Black Beans
20min
Sweet and Sour Tofu with Un-fried Rice
2h 5min
Tex-Mex Bowl
50min
Refried Beans
4h 10min
Sweet Corn Risotto with Grilled Zucchini
30min
Sticky Sriracha Shrimp Bowl
1h
Brown Sugar Baked Beans
45min
Mushroom Taco Filling
35min
Refried Beans
4h 10min
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
45min
Sweet Potato Curry with Broccoli
30min
Smoky Black Bean Soup
35min