Strawberry and Burrata Salad with Basil Pesto

Name: Strawberry and Burrata Salad with Basil Pesto
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 4 portions
Ingredients: 500 g strawberries; 50 g Parmesan cheese; 15 g pine nuts; 70 g extra virgin olive oil; ¼ - ½ tsp fine sea salt; 1 garlic clove; 40 g fresh basil leaves; 40 g rocket leaves; 250 g burrata cheese; freshly ground black pepper

4.3 6 évaluations

Préparation 10min

Total 20min

4 portions

Ingrédients

strawberries ripe, but firm, hulled
500 g
Parmesan cheese cut in pieces (2 cm)
50 g
vegetarian hard cheese, cut in pieces (2 cm)
pine nuts
15 g
extra virgin olive oil
70 g
fine sea salt to taste
¼ - ½ tsp
garlic clove
1
fresh basil leaves
40 g
rocket leaves
40 g
burrata cheese torn in pieces
250 g
freshly ground black pepper to taste