Strawberry and Burrata Salad with Basil Pesto (TM6)

Name: Strawberry and Burrata Salad with Basil Pesto (TM6)
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 4 portions
Ingredients: 500 g strawberries; 50 g Parmesan cheese; 15 g pine nuts; 70 g extra virgin olive oil; ¼ - ½ tsp fine sea salt; 1 garlic clove; 40 g fresh basil leaves; 40 g rocket leaves; 250 g burrata cheese; freshly ground black pepper

4.3 (3 évaluations )

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Niveau facile

Temps de préparation 10min

Temps total 20min

Nombre de portions 4 portions

Ingrédients

500 g strawberries, ripe, but firm, hulled
50 g Parmesan cheese, cut in pieces (2 cm)
ou vegetarian hard cheese, cut in pieces (2 cm)
15 g pine nuts
70 g extra virgin olive oil
¼ - ½ tsp fine sea salt, to taste
1 garlic clove
40 g fresh basil leaves
40 g rocket leaves
250 g burrata cheese, torn in pieces
freshly ground black pepper, to taste

Infos nut.: par 1 portion
Calories: 1554.6 kJ / 371.6 kcal
Protides: 20.1 g
Glucides: 12.5 g
Lipides: 27.6 g
Graisses saturées: 11.8 g
Fibre: 2.9 g
Sodium: 713.9 mg