Stracciatella Soup

Stracciatella Soup

4.2 9 évaluations

Préparation 10min

Total 30min

4 portions

Ingrédients

fresh spinach leaves
120 g
Parmesan cheese cut in pieces (2 cm), plus extra shavings for serving
100 g
large eggs
4
ground black pepper
1 tsp
ground nutmeg
¼ tsp
fine sea salt
1 tsp
garlic and herb breadcrumbs, homemade (see tip)
40 g
water
1000 g
chicken stock paste, homemade (see tip)
2 heaped tsp
2 chicken stock cubes (for 0.5 l each), (see tip)

Niveau

facile

Infos nut. par 1 portion

Sodium 1113.2 mg

Protides 19.6 g

Calories 1005.7 kJ / 240.4 kcal

Lipides 13.9 g

Fibre 2 g

Graisses saturées 6.5 g

Glucides 9.3 g

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Également présenté dans

5 Ingredients 70 Recettes
Royaume-Uni et Irlande

Soup Season 10 Recettes
Royaume-Uni et Irlande

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