Walnut cake with coffee frosting

Walnut cake with coffee frosting

4.6 26 évaluations

Préparation 10min

Total 1h 10min

6 portions

Ingrédients

Walnut cake

unsalted butter softened and cut into pieces, plus extra to grease
180 g
plain flour plus extra to dust
150 g
eggs separated
5
sea salt
1 pinch
walnuts
100 g
white sugar
250 g
instant granulated coffee
1 tsp
cocoa powder
2 tsp
baking powder
1 tsp
water
700 g

Coffee frosting

instant granulated coffee
1 ½ tbsp
boiling water
1 tbsp
unsalted butter softened and cut into pieces
100 g
icing sugar
200 g
walnuts chopped, to decorate

Niveau

facile

Infos nut. par 1 portion

Sodium 148.9 mg

Protides 10.8 g

Calories 3714.2 kJ / 887.7 kcal

Lipides 52.9 g

Fibre 2 g

Graisses saturées 26.4 g

Glucides 97.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Complete meals with the Varoma bundt 17 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Curly fries with garlic sauce (Thermomix® Spiralizer, TM5)

45min

Pickled red onions (Thermomix® Cutter, using modes)

1h 50min

Mini mojito cheesecakes (Nico Moretti)

24h 25min

Brandy snaps

30min

Hot cross bun loaf

2h 40min

Strawberry and meringue semifreddo

12h 15min

Mealie bread

55min

Quick fruit sponge

35min

Cheese and tomato bread

3h 5min

Romany creams

1h 15min

Spice cake with caramel pecan glaze

45min

Seeded wholemeal bread (Diabetes)

3h 20min