Appareils et accessoires
Walnut cake with coffee frosting
Préparation 10min
Total 1h 10min
6 portions
Ingrédients
Walnut cake
-
unsalted butter softened and cut into pieces, plus extra to grease180 g
-
plain flour plus extra to dust150 g
-
eggs separated5
-
sea salt1 pinch
-
walnuts100 g
-
white sugar250 g
-
instant granulated coffee1 tsp
-
cocoa powder2 tsp
-
baking powder1 tsp
-
water700 g
Coffee frosting
-
instant granulated coffee1 ½ tbsp
-
boiling water1 tbsp
-
unsalted butter softened and cut into pieces100 g
-
icing sugar200 g
-
walnuts chopped, to decorate
Niveau
facile
Infos nut. par 1 portion
Sodium
148.9 mg
Protides
10.8 g
Calories
3714.2 kJ /
887.7 kcal
Lipides
52.9 g
Fibre
2 g
Graisses saturées
26.4 g
Glucides
97.8 g
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Complete meals with the Varoma bundt
17 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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