Appareils et accessoires
Peanut butter and chocolate custard
Préparation 5min
Total 15min
4 portions
Ingrédients
-
dark chocolate (50% cacao), broken into small pieces50 g
-
raw sugar to taste40 g
-
cornflour (see Tips)15 g
-
milk500 g
-
natural vanilla extract1 tsp
-
eggs2
-
natural smooth peanut butter70 g
-
peanut brittle to serve (optional - see Tips)
Niveau
facile
Infos nut. par 1 portion
Sodium
131.3 mg
Protides
8.8 g
Calories
1104 kJ /
262.9 kcal
Lipides
14.4 g
Fibre
1 g
Graisses saturées
5.2 g
Glucides
25.6 g
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92 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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