Appareils et accessoires
Guinness® Bread
Préparation 25min
Total 1h 45min
20 slices
Ingrédients
Guinness® Bread
-
strong wholemeal bread flour450 g
-
strong white bread flour125 g
-
baking powder1 Tbsp
-
fine sea salt1 ½ tsp
-
buttermilk285 g
-
Guinness®130 g
-
treacle100 g
-
porridge oats20 g
Niveau
facile
Infos nut. par 1 slice
Sodium
223.5 mg
Protides
4.2 g
Calories
545.9 kJ /
130.5 kcal
Lipides
0.7 g
Fibre
0.8 g
Graisses saturées
0.1 g
Glucides
25.4 g
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