Mustard and cheddar mash

Mustard and cheddar mash

4.5 2 évaluation

Préparation 5min

Total 30min

4 portions

Ingrédients

royal blue potatoes or Desiree potatoes, peeled and cut into evenly sized pieces (2-3 cm)
1000 g
sea salt
1 tsp
milk (see Tips)
250 g
unsalted butter cut into pieces
30 g
mature cheddar cheese coarsely grated, plus extra to serve
100 g
wholegrain mustard to taste (see Tips)
20 - 30 g

Niveau

facile

Infos nut. par 1 portion

Sodium 747.9 mg

Protides 13.4 g

Calories 1636.6 kJ / 391.2 kcal

Lipides 17.1 g

Fibre 5.8 g

Graisses saturées 10 g

Glucides 47.6 g

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Également présenté dans

Thermomix® Everyday Winter 2024 72 Recettes
Australie et Nouvelle-Zélande

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