Piri-piri spatchcock chicken

Piri-piri spatchcock chicken

4.7 3 évaluations

Préparation 15min

Total 1h 30min

4 portions

Ingrédients

fresh bird's eye chillies trimmed
6 - 8
garlic cloves
5
fresh bay leaves
3
extra virgin olive oil (see Tips)
150 g
paprika
2 tsp
dried oregano
1 tsp
lemon juice
20 g
whole chicken see Tips.
1

Infos nut. par 1 portion

Calories 1105.5 kcal / 4625.3 kJ

Protides 65.2 g

Lipides 89 g

Glucides 9.7 g

Fibre 1.9 g

Graisses saturées 20.4 g

Sodium 247.3 mg

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Également présenté dans

Thermomix® Sensor (Meat and fish) 35 Recettes
Australie et Nouvelle-Zélande

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