Sambal Matah (Balinese Sambal)

Sambal Matah (Balinese Sambal)

5.0 3 évaluation

Préparation 10min

Total 20min

4 portions

Ingrédients

shallots peeled
200 g
bird's eye chillies (cili padi)
20 g
fresh lemongrass white part only, cut in pieces
3 stalks
shrimp paste (belacan)
1 tsp
coconut oil
50 g
kaffir lime leaves cut in thin slices
10
limes juice only
3
sugar
1 tsp
salt
1 tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 595 mg

Protides 2 g

Calories 707 kJ / 169 kcal

Lipides 13 g

Fibre 2 g

Graisses saturées 6 g

Glucides 15 g

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Également présenté dans

Everyday Asian with Thermomix® Cutter (TM6) 15 Recettes
International

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