Pink Waffles with Fruit

Pink Waffles with Fruit

3.5 4 évaluations

Préparation 10min

Total 30min

3 portions

Ingrédients

eggs
2
almond milk
180 g
beetroot juice
45 g
oil
25 g
spelt flour
280 g
honey (optionnel)
10 - 20 g
10 g granulated stevia
baking powder
1 tsp
mascarpone cheese for serving
toasted coconut flakes for sprinkling
mixed fresh berries

Niveau

facile

Infos nut. par 1 portion

Sodium 217.8 mg

Protides 18.1 g

Calories 1967.3 kJ / 470.2 kcal

Lipides 14.3 g

Fibre 10.4 g

Graisses saturées 2.8 g

Glucides 74.2 g

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Également présenté dans

Pink with Purpose 5 Recettes
International

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