Pasta with Spicy Prawns and Ginger

Pasta with Spicy Prawns and Ginger

3.7 74 évaluations

Préparation 10min

Total 25min

4 portions

Ingrédients

fresh coriander
10 g
garlic cloves
4
fresh root ginger peeled, cut in slices (2 mm)
20 - 30 g
salted butter diced
150 g
milk
150 g
ground cayenne pepper
¼ tsp
tomatoes, ripe quartered
200 g
ground cumin
1 tsp
lemon juice
1 Tbsp
dried pasta (e.g. penne)
350 g
water just boiled
400 g
raw prawns, peeled
450 g

Niveau

facile

Infos nut. par 1 portion

Protides 38 g

Calories 3078 kJ / 736 kcal

Lipides 34 g

Glucides 69.5 g

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Également présenté dans

Welcome Collection 14 Recettes
Royaume-Uni et Irlande

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