Appareils et accessoires
Spice-rubbed chicken with maple glaze
Préparation 15min
Total 25min
2 portions
Ingrédients
-
ground smoked paprika¼ tsp
-
ground cayenne pepper¼ tsp
-
dried oregano¼ tsp
-
garlic flakes¼ tsp
-
salt2 pinches
-
ground black pepper2 pinches
-
skinless chicken breast fillets (approx 400-500 g) (see Tips)2
-
water100 g
-
pure maple syrup80 g
-
dried chilli flakes¼ tsp
-
fresh baby spinach leaves100 g
-
frozen green peas defrosted50 g
Niveau
facile
Infos nut. par 1 portion
Sodium
273.6 mg
Protides
42.1 g
Calories
1456.1 kJ /
348 kcal
Lipides
5 g
Fibre
2.7 g
Graisses saturées
1.2 g
Glucides
33 g
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70 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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