Appareils et accessoires
Lemon and Poppy Seed Clafoutis
Préparation 10min
Total 40min
8 portions
Ingrédients
-
unsalted butter for greasing
-
brown sugar120 g
-
lemon zest (from approx. ½ lemon), cut in pieces10 g
-
almond milk240 g
-
vanilla extract1 tsp
-
plain flour50 g
-
medium eggs5
-
egg yolks from medium eggs2
-
poppy seeds2 Tbsp
-
lemon peeled, white piths removed, cut in slices (2 mm)1
-
orange peeled, white piths removed, cut in slices (2 mm)1
-
flaked almonds2 Tbsp
-
icing sugar for serving
Niveau
facile
Infos nut. par 1 portion
Sodium
66.5 mg
Protides
5.9 g
Calories
750 kJ /
179.3 kcal
Lipides
6.4 g
Fibre
1.8 g
Graisses saturées
1.8 g
Glucides
25.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Home Comforts
9 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Sumac and Tahini Houmous
10min
Fennel and Caraway Rye Crackers with Houmous
1h 30min
Sweet Shortcrust Pastry
1h 50min
Whisked Egg Whites
5min
Spiced Autumn Fruit Cobbler
1h 20min
Strawberry and Nectarine Polenta and Almond Cake
2h 45min
Honey and Blood Orange Cake
2h
Duck with Blackberry Sauce and Celeriac Mash
40min
Rice Pudding
1h
Kanelbullar - Swedish Cinnamon Buns
2h 30min
Plum and Blackberry Upside-Down Cake
1h
Porridge with Pear Compote
25min