
Appareils et accessoires
Berry mousse
Préparation 20min
Total 5h
6 portions
Ingrédients
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gelatine sheets (1.9 g per sheet)5
-
water for soaking
-
fresh mixed red berries (e.g. strawberries, raspberries), plus extra for garnishing300 g
-
sugar200 g
-
quark or smooth ricotta cheese250 g
-
pouring (whipping) cream (see Tips)250 g
-
fresh mint leaves for garnishing
Infos nut. par 1 portion
Calories
324.3 kcal /
1362 kJ
Protides
8.4 g
Lipides
15.7 g
Glucides
38.1 g
Fibre
1.6 g
Graisses saturées
10.1 g
Sodium
80.7 mg