Sous-Vide Herbal Chicken

Sous-Vide Herbal Chicken

4.3 3 évaluation

Préparation 10min

Total 4h 15min

2 portions

Ingrédients

whole chicken legs deboned (approx. 2 whole chicken legs)
500 g
salt
10 g
Chinese rice wine (Shaoxing Hua Tiao)
10 g
wolfberries (goji) soaked to soften
10 g
honey
10 g
fresh ginger slices
4
Chinese red dates pitted
8
Chinese dang gui (Chinese angelica root) slices
4
water plus extra to submerge bag
1200 g
lemon juice
10 g

Niveau

facile

Infos nut. par 1 portion

Protides 49 g

Calories 1686 kJ / 403 kcal

Lipides 11 g

Glucides 27 g

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Également présenté dans

Asian Chicken Dinners 10 Recettes
International

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