Shui zhu niu rou (chilli beef)

Shui zhu niu rou (chilli beef)

3.4 21 évaluations

Préparation 10min

Total 20min

4 portions

Ingrédients

piece fresh ginger peeled and cut into thin slices
3 - 4 cm
spring onion/shallot trimmed and cut into pieces (3 cm)
1
vegetable oil
20 g
garlic cloves cut into thin slices
2
dried red chillies
2
ground Szechuan pepper (see Tips)
2 tsp
red chilli oil (see Tips)
20 g
chilli broad bean paste (see Tips)
40 g
water
700 - 900 g
dark soy sauce
1 tsp
white sugar
½ tsp
salt
½ tsp
sweet potato noodles (see Tips)
100 g
beef fillet cut into thin slices
300 g
fresh bean sprouts
100 g
fresh coriander for garnishing

Niveau

facile

Infos nut. par 4 portions

Sodium 1970.9 mg

Protides 75.6 g

Calories 5382 kJ / 1281.4 kcal

Lipides 57.8 g

Fibre 10.6 g

Graisses saturées 10.6 g

Glucides 109.8 g

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Également présenté dans

Around Asia 72 Recettes
Australie et Nouvelle-Zélande

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