Spaghetti with Mussels and Tiramisu Dip

Spaghetti with Mussels and Tiramisu Dip

4.0 18 évaluations

Préparation 25min

Total 30min

4 portions

Ingrédients

Tiramisu Dip

mascarpone cheese
250 g
double cream
120 g
caster sugar to taste (see tip)
30 - 50 g
coffee liqueur (e.g. Kahlua®)
40 g
50 g strong brewed coffee

Spaghetti with Mussels

boiling water for cooking pasta
fine sea salt
1 ½ tsp
dried spaghetti
320 g
garlic cloves
2
extra virgin olive oil plus 1 Tbsp
20 g
cherry tomatoes halved
280 g
shallots halved
60 g
frozen mussel meat defrosted
400 g
white wine
25 g
ground black pepper
1 pinch
fresh parsley leaves roughly chopped
1 Tbsp
cocoa powder for dusting
1 - 2 tsp
sponge finger biscuits for serving
8

Niveau

facile

Infos nut. par 1 portion

Sodium 1275.8 mg

Protides 31.6 g

Calories 3974.3 kJ / 949.9 kcal

Lipides 46.4 g

Fibre 4.4 g

Graisses saturées 21.6 g

Glucides 100.3 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Meals in Minutes 30 Recettes
Royaume-Uni et Irlande

Pizza Made Easy 6 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)

40min

Sardine Sandwich Filling

5min

Squid in squid ink sauce (calamares en su tinta)

1h 5min

Sautéed Prawns

15min

Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata

55min

Stir-fried Vegetables

10min

Mixed Seafood with Tomato and Herb Sauce

30min

Soufflé with Macaroni and Manchego Cheese

55min

Mussels in Cream and White Wine Sauce

45min

Steamed Sea Bass with Lime Sauce

35min

Spiced Garlic Prawns and Squid

20min

Creamy Mushrooms

35min