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Vegetable and Pasta Soup (12-18 months)

Vegetable and Pasta Soup (12-18 months)
3.8 10 évaluation
Préparation 10min
Total 25min
8 portions
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Ingrédients

  • yams peeled, cut into pieces (1 in.)
    6 oz
    6 oz sweet potatoes, peeled, cut into pieces (1 in.)
  • carrots peeled, cut into pieces (2 in.)
    3 oz
  • butternut squash peeled, cut into pieces (2 in.)
    3 oz
  • Brussels sprouts trimmed, halved
    1 oz
  • water
    18 oz
  • broccoli finely chopped
    1 oz
  • fresh baby spinach finely chopped
    1 oz
  • orzo pasta
    1 oz

Niveau

facile

Infos nut. par 1 portion

Protides 1 g
Calories 213 kJ / 51 kcal
Lipides 0 g
Fibre 2 g
Glucides 12 g

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Également présenté dans

Baby to Table 10 Recettes
États-Unis

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