Skip to main content Recherche
Sicilian Caponata - Caponata siciliana

Sicilian Caponata - Caponata siciliana
3.8 39 évaluation
Préparation 5min
Total 30min
6 portions
Créer un compte gratuitement

Ingrédients

  • olive oil
    30 g
  • aubergines diced (3-4 cm), (1 large)
    300 - 350 g
  • red peppers cut in eighths (approx. 2 peppers)
    200 g
  • red onions cut in pieces (3 cm)
    120 g
  • celery cut in pieces (1 cm)
    100 g
  • garlic cloves
    3
  • ripe tomatoes diced
    150 g
  • pickled capers drained
    40 g
  • green olives pitted
    40 g
  • passata
    200 g
  • red wine vinegar
    50 g
  • sugar
    1 Tbsp
  • fine sea salt or to taste
    1 tsp
  • ground black pepper or to taste
    ¼ tsp
  • fresh basil leaves or to taste
    10

Niveau

facile

Infos nut. par 1 portion

Protides 2.1 g
Calories 515 kJ / 123 kcal
Lipides 6.5 g
Glucides 14 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Italian Kitchen 62 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Freekeh Risotto with Mixed Mushrooms and Sage

Freekeh Risotto with Mixed Mushrooms and Sage

4.1(8)

1h 30min

Pea Gazpacho

Pea Gazpacho

4.3(9)

4h 15min

Pepper, Anchovy and Onion Cornbread Tart

Pepper, Anchovy and Onion Cornbread Tart

3.0(4)

45min

Asparagus and Hazelnut Tart with Polenta Crust

Asparagus and Hazelnut Tart with Polenta Crust

4.1(42)

1h 35min

Cannelloni with Artichoke Filling and Tomato Sauce

Cannelloni with Artichoke Filling and Tomato Sauce

3.9(9)

1h 35min

Sicilian Caponata

Sicilian Caponata

3.6(13)

30min

Lemon and Herb Salmon Burgers with Parmesan Courgettes

Lemon and Herb Salmon Burgers with Parmesan Courgettes

4.5(34)

30min

Courgette and Feta Risotto

Courgette and Feta Risotto

3.7(187)

30min

Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce

Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce

4.1(45)

45min

Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto

Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto

4.3(57)

1h 15min

Fennel Risotto

Fennel Risotto

4.2(49)

35min

Aubergine and Almond Dip

Aubergine and Almond Dip

4.5(28)

20min