Whitebait fritters

Whitebait fritters

4.0 14 évaluations

Préparation 30min

Total 35min

12 pieces

Ingrédients

whitebait
500 g
plain flour
2 tbsp
baking powder
¼ tsp
egg whites
3
egg yolks
3
sea salt
2 pinches
ground black pepper
2 pinches
olive oil to shallow fry
fresh flat-leaf parsley leaves only, to garnish
lemon cut into wedges to serve
aioli to serve (see Tips)
bread of choice, sliced to serve

Niveau

facile

Infos nut. par 1 piece

Sodium 39.5 mg

Protides 7.1 g

Calories 352.1 kJ / 84.2 kcal

Lipides 5 g

Fibre 0.1 g

Graisses saturées 0.3 g

Glucides 2.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Kiwi creations from New Zealand 16 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Pickled beetroot (Thermomix® Cutter)

1h 10min

Chilli with corn bread

50min

Boulangère potatoes

1h 40min

Spiced white chocolate and macadamia skillet brownie

50min

Whipped brie with fruit and nut caramel crunch

30min

Sweet cucumber pickle (Thermomix® Cutter)

48h 20min

Magnolia Kitchen orange and cardamom shortbread

2h

Roast pork with sage and cranberry stuffing (MEATER+®)

3h 35min

Scotch eggs

50min

Romany creams

1h 15min

Seeded wholemeal bread (Diabetes)

3h 20min

Steamed carrot and orange sponges

45min