Pineapple buns

Pineapple buns

4.1 14 évaluations

Préparation 30min

Total 9h 50min

8 portions

Ingrédients

Dough

oil for greasing
milk
140 g
caster sugar
20 g
dried instant yeast
1 tsp
baker's flour plus extra for dusting
270 g
plain flour
30 g
egg
1
salt
¼ tsp
unsalted butter softened
30 g

Topping

unsalted butter softened
60 g
caster sugar
60 g
milk powder
1 tsp
baker's flour
120 g
egg lightly beaten
½
baker's flour for dusting

Assembly

egg lightly beaten
½

Niveau

moyen

Infos nut. par 1 portion

Protides 8.7 g

Calories 1468 kJ / 349 kcal

Lipides 13 g

Fibre 2.1 g

Glucides 49.1 g

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Également présenté dans

Made in Taiwan 10 Recettes
Australie et Nouvelle-Zélande

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