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Cod with Pistachio and Couscous

Cod with Pistachio and Couscous
4.4 22 évaluations
Préparation 5min
Total 30min
2 portions
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Ingrédients

  • cod fillets
    460 g
  • pistachio nuts, unsalted, peeled
    100 g
  • fresh parsley leaves
    10 g
  • garlic clove
    1
  • olive oil
    30 g
  • water
    500 g
  • lemon finely grated zest only
    ½
  • orange finely grated zest only
    ½
  • fine sea salt
    ½ tsp
  • couscous
    100 g

Niveau

facile

Infos nut. par 1 portion

Protides 60 g
Calories 3393 kJ / 811 kcal
Lipides 44 g
Glucides 43 g

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Également présenté dans

Table for Two 10 Recettes
Royaume-Uni et Irlande

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