Spelt and Buckwheat Bread

Spelt and Buckwheat Bread

3.0 10 évaluations

Préparation 10min

Total 1h 55min

1200 g

Ingrédients

butter for greasing

margarine, for greasing
oat flakes for sprinkling
spelt grains
350 g
buckwheat grains
150 g
water
350 g
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
runny honey
1 tsp
fine sea salt
2 tsp
white wine vinegar
40 g
sunflower seeds
90 g
linseeds
90 g
90 g pumpkin seeds
sesame seeds
50 g

Niveau

facile

Infos nut. par 100 g

Protides 7 g

Calories 1067 kJ / 255 kcal

Lipides 10 g

Glucides 36 g

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Également présenté dans

The Modern Vegetarian 60 Recettes
Royaume-Uni et Irlande

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