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Arabian chicken with couscous

Arabian chicken with couscous
4.5 11 évaluations
Préparation 15min
Total 45min
4 portions
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Ingrédients

  • couscous, medium
    350 g
  • water
    800 g
  • olive oil
    70 g
  • fine salt
    2 tsp
  • onions cut into halves
    200 g
  • carrots cut into pieces
    200 g
  • fresh ginger (3 cm), peeled and thinly sliced
    1 piece
  • vegetable stock cube (for 0.5 l)
    1
    1 tbsp vegetable stock paste, homemade
  • potatoes diced (1-2 cm)
    150 g
  • red peppers cut into bite-sized pieces
    200 g
  • aubergines cut into bite-sized pieces
    100 g
  • dried apricots cut into quarters
    100 g
  • freshly ground black pepper
    ½ tsp
  • ground cumin
    ½ tsp
  • hot paprika powder
    1 tsp
  • ground coriander
    1 tsp
  • chicken breast fillet cut into pieces (2 cm)
    500 g
  • fresh mint (optionnel) leaves only
    4 sprigs

Infos nut. par 1 portion

Calories 710 kcal / 2971 kJ
Protides 42 g
Lipides 20 g
Glucides 87 g
Fibre 15.6 g

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Également présenté dans

Quick Easy Dinners 10 Recettes
International

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