Cypriot grain salad

Cypriot grain salad

4.6 72 évaluations

Préparation 20min

Total 45min

4 portions

Ingrédients

Yoghurt dressing

ground cumin
1 tsp
honey
1 tsp
natural yoghurt
200 g

Salad

pumpkin seeds
50 g
slivered almonds
40 g
sunflower seeds
45 g
fresh coriander leaves only
½ bunch
fresh flat-leaf parsley leaves only
½ bunch
spring onions/shallots trimmed and cut into quarters
2
freekeh
160 g
French green lentils
90 g
water
1250 g
raisins
70 g
lemon juice
30 g
olive oil
3 tbsp
pomegranate arils only
1

Infos nut. par 1 portion

Calories 691.6 kcal / 2904.8 kJ

Protides 23.4 g

Lipides 36 g

Glucides 61.4 g

Fibre 15 g

Graisses saturées 5.7 g

Sodium 50.1 mg

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Également présenté dans

Cookidoo celebration! 10 Recettes
Australie et Nouvelle-Zélande

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