Cabbage rolls

Cabbage rolls

4.7 54 ratings
Prep. 35 min
Total 1 h 50 min
10 pieces

Ingredients

Cabbage rolls
  • savoy cabbage leaves large
    10
  • long grain rice
    200 g
  • water
    1000 g
  • brown onion cut into halves
    120 g
  • garlic cloves
    2
  • carrot cut into pieces (1-2 cm)
    100 g
  • fresh flat-leaf parsley leaves only
    6 sprigs
  • butter
    30 g
  • chicken breast fillet cut into pieces (3-4 cm)
    250 g
  • pork mince
    200 g
  • sea salt
    2 tsp
  • ground black pepper
    ½ tsp
Tomato sauce
  • brown onion cut into halves
    100 g
  • garlic cloves
    2
  • butter
    30 g
  • canned tomatoes
    800 g
  • Vegetable stock paste (see Tip)
    2 tbsp
  • sea salt to taste
    ½ tsp
  • ground black pepper to taste
    ¼ tsp
  • cornflour
    2 tsp
  • raw sugar
    ½ tsp

Nutrition per 1 piece

Calories 297.9 kcal / 1246.3 kJ
Protein 16.3 g
Fat 10.4 g
Carbohydrates 38.5 g
Fibre 8.8 g
Saturated Fat 4.9 g
Sodium 712.2 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...