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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
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Thermomix® TM31
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Sauerkraut soup
Prep. 10 min
Total 50 min
6 portions
Ingredients
-
canned sauerkraut lightly drained150 g
-
brown onion cut into halves80 g
-
garlic clove1
-
olive oil20 g
-
cabbage shredded100 g
-
carrots cut into pieces (1-2 cm)60 g
-
water1300 g
-
Vegetable stock paste (see Tips)1 tbsp
-
sea salt½ tsp
-
ground black pepper½ tsp
-
allspice berries or ¼ tsp ground allspice3
-
dried bay leaf1
-
tomato paste40 g
-
potatoes peeled and cut into cubes (1 cm)250 g
-
chorizo sausages or Polish sausages, cut into slices (0.5 cm)150 g
-
dried marjoram1 tsp
-
ground caraway seeds1 pinch
-
sourdough bread to serve
Nutrition per 1 portion
Calories
317 kcal /
1333 kJ
Protein
13 g
Fat
10 g
Carbohydrates
41 g
Fibre
6.3 g
Saturated Fat
2.5 g
Sodium
1577.7 mg
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Polish cuisine: Dinner and sides
8 Recipes
Australia and New Zealand
Australia and New Zealand
