Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Spinach and Artichoke Dip
Prep. 10 min
Total 20 min
35 oz
Ingredients
-
artichoke hearts (approx 14 oz), drained1 can
-
Parmesan cheese cut into pieces4 oz
-
mozzarella cheese cut into pieces4 oz
-
garlic cloves2
-
shallot halved½ oz
-
olive oil1 oz
-
frozen spinach leaves defrosted and drained (see Tip)10 oz
-
cream cheese softened8 oz
-
sour cream3 oz
-
red pepper flakes½ tsp
-
salt¼ tsp
-
Worcestershire sauce½ tsp
-
Tabasco sauce½ tsp
Nutrition per 1 oz
Calories
63.1 kcal /
264 kJ
Protein
2.9 g
Fat
5.1 g
Carbohydrates
1.9 g
Fibre
0.7 g
Saturated Fat
2.6 g
Sodium
122.3 mg
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