Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz whole black peppercorns
- 4 filet mignons (approx. 5 oz ea.)
- 2 oz liquid beef stock
- 1 ½ oz brandy
- 2 oz heavy whipping cream
- 1 ½ oz unsalted butter, diced
- 2 tbsp extra virgin olive oil
- 1 pinch sea salt, or to taste
- salad, to serve
- Nutrition
- per 1 portion
- Calories
- 4072.7 kJ / 973.4 kcal
- Protein
- 69.1 g
- Carbohydrates
- 5.4 g
- Fat
- 71.4 g
- Saturated Fat
- 30.7 g
- Fibre
- 1.9 g
- Sodium
- 217.4 mg
Alternative recipes
Maple Teriyaki Salmon with Rice and Broccoli
1h 5min
Marry Me Chicken
40min
Spicy Chinese Chicken with Zoodles
40min
Lemon Garlic Salmon
2h 20min
Mediterranean Chopped Salad with Roasted Red Pepper Dressing
20min
Buddha Bowl with Chicken
1h
Sous-Vide Teriyaki Chicken Thighs (TM5)
2h
Orange Herb Chicken and Rice
50min
Spicy Szechuan Shrimp and Broccoli
40min
Lemon Ricotta Pasta with Chicken
35min
Cranberry Brie Phyllo Cups
1h
Shrimp Orzo with Peas
30min