Devices & Accessories
Palak Paneer
Prep. 15 min
Total 45 min
6 portions
Ingredients
-
chili powder½ tsp
-
green cardamom pod1
-
ground turmeric1 tsp
-
ground cumin½ tsp
-
garam masala1 tsp
-
sea salt2 tsp
-
water plus extra for ice bath18 oz
-
yellow onions quartered9 oz
-
fresh green chilies destemmed, deseeded2
-
raw cashews8 - 10
-
fresh spinach leaves11 oz
-
ice cubes10 - 12
-
garlic cloves5
-
fresh ginger peeled, thinly sliced into rounds½ oz
-
ghee1 oz
-
fresh tomatoes quartered7 oz
-
heavy whipping cream4 oz
-
paneer cheese diced (1 in.)8 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
831.3 mg
Protein
8.4 g
Calories
934 kJ /
223.2 kcal
Fat
15.9 g
Fibre
3.2 g
Saturated Fat
8.1 g
Carbohydrates
13.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Naan Stop Comfort - Flavors of India
12 Recipes
United States
United States
You might also like...
Mouhallabieh (milk pudding)
4 h 30 min
Spicy Cheese Dip
20 min
Vegan Roasted Pepper and Cashew Toasts
30 min
Roasted Chicken with Vegetables
No ratings
Black Lemonade
144 h
Hugo Spritz
25 h 10 min
Avocado with Egg and Salmon Tartare
50 min
Apple Tart (TM5)
1 h
Soto Betawi (Beef Coconut Soup)
No ratings
Lassi
5 min
Crostini with Stuffed Anaheim Peppers and Mayonnaise
2 h 5 min
Dried Chilli Mee Hoon Kueh
1 h 30 min