Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 - 6 garlic cloves, divided
- 4 ½ oz shallots, halved, divided
- 2 oz fresh cilantro, leaves and tender stems, divided
- 2 ½ oz fresh parsley, leaves and tender stems, divided
- 2 tbsp dried oregano
- 8 oz extra virgin olive oil
- 2 oz lemon juice
- 1 tsp dried chili flakes
- 2 tsp salt, to taste
- 1 whole chicken, organic (4-5 lb), giblets and neck removed from cavity
- 1 - 2 lemons, sliced
- Nutrition
- per 1 portion
- Calories
- 2764.8 kJ / 576 kcal
- Protein
- 35 g
- Carbohydrates
- 7 g
- Fat
- 10 g
- Saturated Fat
- 10 g
- Fibre
- 2 g
- Sodium
- 530 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lemon Pasta
35 min
Ropa Vieja Cubana (Cuban Shredded Beef)
4h 20min
Lemon Garlic Salmon
2h 20min
Tomato Soup with Grilled Cheese Second Bowl
40 min
Chicken with Mashed Potatoes and Gravy
1h 10min
Ratatouille Galette
1h 30min
Macadamia Chicken Over Tropical Fruit Paella
1h
Piri Piri Chicken with Chopped Vegetable Salad
7h 20min
Cuban Mojito
5min
Chicken Thighs Pizzaiola Style
50min
Jamaica Hibiscus Margarita
1h 5 min
Fresh Orange Juice
5min