Lemon Garlic Salmon

Lemon Garlic Salmon

5.0 22 ratings
Prep. 10 min
Total 2 h 20 min
4 portions

Ingredients

  • garlic cloves
    2
  • fresh ginger peeled, thinly sliced into rounds
    10 g
  • fresh parsley leaves only
    ½ bunch
  • olive oil
    70 g
  • lemon juice
    20 g
  • honey
    10 g
  • salt
    ¾ tsp
  • black pepper, ground
    ¼ tsp
  • salmon fillets, fresh, skin on or skinless
    4
  • lemon cut into wedges, to serve
    1

Nutrition per 1 portion

Calories 998.4 kcal / 4177.4 kJ
Protein 92.3 g
Fat 68.9 g
Carbohydrates 3.9 g
Fibre 0.4 g
Saturated Fat 11.9 g
Sodium 3886.6 mg

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