Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 620 g tomatoes, cut into quarters
- 30 g celery, cut into pieces, plus 4 stalks to serve
- 40 g carrot, cut into pieces
- 30 g beetroot, peeled, cut into pieces
- 20 g green capsicum
- 390 g ice cubes, plus extra to serve
- 40 g lime juice
- 1 tsp caster sugar
- 10 g wasabi paste
- 20 g Worcestershire sauce
- 120 g vodka
- 1 tsp soy sauce
- ½ - 1 tsp sea salt
- ½ tsp ground black pepper, plus extra to serve
- Nutrition
- per 1 portion
- Calories
- 557.8 kJ / 133.3 kcal
- Protein
- 2.5 g
- Carbohydrates
- 14.1 g
- Fat
- 0.6 g
- Saturated Fat
- 0 g
- Fibre
- 4 g
- Sodium
- 584.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Creamy potato mash
30 min
Balinese Betutu chicken
5h 35min
Chicken mole and avocado papaya salsa
25h
Macadamia Ricotta (Matthew Kenney)
8h 30min
Beef Rendang
No ratings
Umami Soup
1h 20 min
Quinoa and Sweet Potato Rolls
1h 30min
Watermelon and raspberry ice cream sandwiches
28h 40min
Apple, Raspberry and Citrus Fruit Juice
10min
Speedy Chicken coleslaw salad (Thermomix®️ Cutter)
No ratings
Orange Sorbet
10min
Lemon sorbet
8h 30min