Compatible versions
Quinoa aux légumes verts, tomates cerise et chèvre
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g d'eau
- 250 g de fleurettes de brocoli
- 250 g de quinoa gros grain
- 250 g de fèves fraîches ou surgelées
- 250 g de tomates cerise
- 150 g de fromage de chèvre frais, émietté
- 1 ciboule, ciselée
- 1 filet d'huile d'olive
- Nutrition
- per 1 portion
- Calories
- 1780 kJ / 424 kcal
- Protein
- 24 g
- Carbohydrates
- 47 g
- Fat
- 13 g
In Collections
Alternative recipes
Tagliatelle au pesto de petits pois et œuf poché
30min
Bowl de lentilles et légumes verts
40min
Poke bowl au quinoa et au seitan
1h
Riz cantonais
30min
Banh mi au tofu grillé
2h
Pâtes aux courgettes, au citron confit et aux figues
35min
Buddha bowl multicolore
40min
Sauté de légumes et sauce aux cacahuètes
30min
Polenta crémeuse aux épinards
35min
Bowl de quinoa et champignons marinés
1h 20 min
Chakchouka à la feta
1h
Salade de pommes de terre, pois chiches et feta
50min