Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 550 g floury potatoes (e.g. Maris Piper, King Edward), peeled, cut in pieces that fit through feeder
- 4 Tbsp nutritional yeast flakes
- 450 g tofu, firm, cut in pieces
- 1 Tbsp tahini
-
120
g oat milk
or dairy-free milk of choice - ½ tsp fine sea salt
- 4 Tbsp vegetable oil, for frying
- Nutrition
- per 1 portion
- Calories
- 2148.3 kJ / 513.5 kcal
- Protein
- 30.5 g
- Carbohydrates
- 38.1 g
- Fat
- 29.1 g
- Saturated Fat
- 5.2 g
- Fibre
- 9.6 g
- Sodium
- 357.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Coffee Protein Recovery Shake
5 min
Vegan Chickpea and Mushroom Stew
30 min
Thai Curry Noodles
25min
Smoky Paprika Rub
5 min
Grab and Go Breakfast Wrap
30 min
Cashew Nuts and Vegetables in Peanut Butter Sauce with Rice
45 min
Seitan
40min
Gluten-free Tagliatelle with Veggie Ragout
1h
Stracciatella Soup
30 min
Black Bean and Avocado Wrap
15min
Cashew Cheese Pasta with Broccoli
40min
Creamy Vegan Broccoli and Cheese Soup
1h 15min