Italian sandwich Rolls

Italian sandwich Rolls

3.4 9 rating

Prep. 10 min

Total 2 h 45 min

8 portions

Ingredients

dried instant yeast
7 g
water plus extra to steam
300 g
baker's flour
500 g
salt
1 tsp
extra virgin olive oil to grease and brush

Difficulty

easy

Nutrition per 1 portion

Sodium 293.9 mg

Protein 7.9 g

Calories 955.9 kJ / 228.5 kcal

Fat 1.1 g

Fibre 1.7 g

Saturated Fat 0.1 g

Carbohydrates 45.7 g

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Also featured in

Newsletter: July-Dec 2022 9 Recipes
Australia and New Zealand

Thermomix® Sensor (Bread, cakes and more) 66 Recipes
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