Duchess potatoes

Duchess potatoes

4.4 24 ratings

Prep. 15 min

Total 1 h 10 min

10 pieces

Ingredients

water plus 1 extra tablespoon for egg wash
500 g
sea salt
1 ½ tsp
floury potatoes peeled and cut into pieces (2 cm - see Tips)
700 g
egg yolks
3
salted butter
20 g
ground nutmeg
1 pinch
egg for egg wash
1

Difficulty

easy

Nutrition per 1 piece

Sodium 365.8 mg

Protein 3.2 g

Calories 330.9 kJ / 78.8 kcal

Fat 3.7 g

Fibre 1.2 g

Saturated Fat 1.7 g

Carbohydrates 7.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

A few ingredients 20 Recipes
Australia and New Zealand

Potatoes 16 Recipes
Australia and New Zealand

You might also like...

Turmeric lime chicken skewers

1h 30min

Yoghurt with apple and blueberry compote

13h

Italian sandwich Rolls

2h 45min

S'mores pizza

1h 25min

Espresso caramel sauce

45min

Pineapple curd (TM6)

20min

Jalapeño honey butter

15min

Duck ballotine

2h 45min

Dark Brown Sugar

5min

Spooky shortbread fingers

1h 50min

Mini chocolate bundts

45min

Rye sourdough loaf

18h 20min