Devices & Accessories
Duchess potatoes
Prep. 15 min
Total 1 h 10 min
10 pieces
Ingredients
-
water plus 1 extra tablespoon for egg wash500 g
-
sea salt1 ½ tsp
-
floury potatoes peeled and cut into pieces (2 cm - see Tips)700 g
-
egg yolks3
-
salted butter20 g
-
ground nutmeg1 pinch
-
egg for egg wash1
Difficulty
easy
Nutrition per 1 piece
Sodium
365.8 mg
Protein
3.2 g
Calories
330.9 kJ /
78.8 kcal
Fat
3.7 g
Fibre
1.2 g
Saturated Fat
1.7 g
Carbohydrates
7.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Turmeric lime chicken skewers
1 h 30 min
Rye sourdough loaf
18 h 20 min
Chunky potato waffles with salmon and crispy kale
1 h 15 min
Mini chocolate bundts
45 min
Italian sandwich Rolls
2 h 45 min
S'mores pizza
1 h 25 min
Espresso caramel sauce
45 min
Pineapple curd (TM6)
20 min
Prawn bisque with lemon myrtle (Andrew Fielke)
55 min
Jalapeño honey butter
15 min
Star anise and pistachio kulfi
24 h 20 min
Yoghurt with apple and blueberry compote
13 h