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Duck ballotine

Duck ballotine
5.0 5 rating
Prep. 15 min
Total 2 h 45 min
12 portions
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Ingredients

  • duck whole boneless (approx. 1500 g) (see Tips)
    1
  • sea salt
    3 tsp
  • ground black pepper
    2 ½ tsp
  • dried marjoram
    1 ½ tbsp
  • brown onion cut in pieces
    100 g
  • garlic cloves
    2
  • unsalted butter
    20 g
  • chicken liver without veins or membranes, cut into 2-3 cm pieces
    150 g
  • turkey mince broken into pieces
    200 g
  • pitted prunes
    15
  • breadcrumbs
    40 g
  • egg
    1
  • pouring (whipping) cream
    50 g

Difficulty

advanced

Nutrition per 1 portion

Sodium 704.7 mg
Protein 23.6 g
Calories 2509.2 kJ / 597.4 kcal
Fat 51.7 g
Fibre 2.4 g
Saturated Fat 16.7 g
Carbohydrates 8.7 g

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