Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Carpaccio van rode biet en burrata met de Peeler
Prep. 15 min
Total 1 h 25 min
8 porties
Ingredients
Vinaigrette
-
extra vergine olijfolie140 g
-
witte azijn60 g
-
citroensap30 g
-
Dijon mosterd1 tl
-
ahornsiroop15 g
-
gedroogde basilicum5 tl
-
zout naar eigen smaak½ tl
-
gemalen zwarte peper naar eigen smaak¼ tl
Rode biet
-
rauwe rode bieten in hun geheel, klein van formaat800 g
-
water1110 g
-
rucola115 g
-
burrata225 g
-
granaatappelpitten (optional)2 el
-
pecannoten (optional) gehakt2 el
Nutrition per 1 portie
Calories
295 kcal /
1234.5 kJ
Protein
8.2 g
Fat
24.2 g
Carbohydrates
12.1 g
Fibre
3.3 g
Saturated Fat
6.5 g
Sodium
418.1 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basis
8 Recipes
Benelux
Benelux
