Skip to main content Search
Roasted banana affogato

Roasted banana affogato
5.0 11 ratings
Prep. 15 min
Total 29 h
16 portions
Sign up for free

Ingredients

  • banana sliced (1 cm)
    350 g
  • unsalted butter
    2 tbsp
  • brown sugar
    2 - 3 tbsp
  • ground cinnamon
    1 tsp
  • freshly squeezed lemon juice
    1 tbsp
  • white sugar
    140 g
  • egg yolks
    4
  • full cream milk
    410 g
  • vanilla bean pod seeds only
    1
  • salt
    ¼ tsp
  • pouring (whipping) cream
    580 g
  • brewed espresso coffee to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 67.9 mg
Protein 2.4 g
Calories 950.5 kJ / 227.2 kcal
Fat 16.7 g
Fibre 0.7 g
Saturated Fat 10.1 g
Carbohydrates 18.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Beat the heat 23 Recipes
Australia and New Zealand

You might also like...

Middle Eastern open chicken pie (Diabetes, TM6)

3.8(14)

1 h 30 min

Share plate with hummus, spiced cauliflower and shredded lamb (Diabetes)

4.3(12)

9 h 40 min

Santa Maria Dry Rub

5.0(5)

5 min

Gwinganna polenta with vegetables

3.7(21)

1 h 10 min

Kvass fermented beetroot salad

4.3(6)

168 h 15 min

Slow cooked beans with walnut pesto

3.8(11)

8 h 15 min

Porc aux poires (Pork with green peppercorns and pears)

4.9(7)

35 min

Gwinganna mushroom pâté

4.4(25)

20 min

Swicy salmon with miso coconut rice and Brussels sprouts

4.8(6)

1 h

Pork belly with noodles and chilli miso sauce

4.2(20)

4 h 20 min

Bruschetta with white bean purée and gremolata

4.7(19)

15 min

Freeform bread with filling

5.0(7)

1 h 35 min