Tandoori paneer pizza

Tandoori paneer pizza

5.0 4 rating

Prep. 20 min

Total 1 h 30 min

24 slices

Ingredients

Greek-style natural yoghurt
2 tbsp
sea salt
½ tsp
tandoori paste (see Tips)
2 tbsp
paneer cut into pieces (2-3 cm, see Tips)
250 g
red capsicum cut into pieces (2 cm)
½

Pizza dough

extra virgin olive oil plus extra to grease
20 g
warm water
320 g
white sugar
1 tsp
dried instant yeast
1 tsp
baker's flour
350 g
fine semolina
150 g
sea salt
1 tsp

Assembly

tandoori paste (see Tips)
40 g
tomato paste (see Tips)
60 g
coarse semolina to dust
fresh coriander leaves only
cucumber raita
fresh coriander leaves only, to serve

Difficulty

easy

Nutrition per 1 slice

Sodium 244 mg

Protein 4.1 g

Calories 442.6 kJ / 105.8 kcal

Fat 2.1 g

Fibre 0.8 g

Saturated Fat 0.4 g

Carbohydrates 17.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Chaos cooking 14 Recipes
Australia and New Zealand

Pizza Oven 20 Recipes
Australia and New Zealand

You might also like...

Spätzle with Asparagus and Wild Garlic Cream Sauce

Spätzle with Asparagus and Wild Garlic Cream Sauce

No ratings

Mini Burgers

Mini Burgers

2 h 40 min

Douhua (savoury bean curd)

Douhua (savoury bean curd)

10 h 25 min

Ladoo

Ladoo

1 h 20 min

Burfee

Burfee

24 h 30 min

Fresh coconut chutney

Fresh coconut chutney

10 min

Mint and peanut chutney

Mint and peanut chutney

35 min

Rajma (kidney bean curry)

Rajma (kidney bean curry)

45 min

Soji balls (Semolina balls)

Soji balls (Semolina balls)

1 h 40 min

Yellow curry sauce (Dandelion restaurant)

Yellow curry sauce (Dandelion restaurant)

55 min

Idli

Idli

15 h 40 min

Carrot halwa

Carrot halwa

1 h 5 min