Slow Cooked Beets

Name: Slow Cooked Beets
Prep time: 10 min
Cook time: 40 min
Total time: 40 min
Yield: 6 portions
Ingredients: 28 oz raw beets; 21 oz water; 35 oz water; ½ tsp salt

5.0 2 ratings

Prep. 10 min

Total 40 min

6 portions

Ingredients

Peeling

raw beets halved (approx. 2 in. wide)
28 oz
water
21 oz

Cooking Beets

water (not higher than the 2.2 l max fill level)
35 oz
salt to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 628.5 mg

Protein 2.5 g

Calories 268 kJ / 63.8 kcal

Fat 0.1 g

Fibre 4.7 g

Saturated Fat 0 g

Carbohydrates 11.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

TM Basics - Blade Cover & Peeler 20 Recipes
United States

You might also like...

Grilled Steaks with Red Pepper Sauce

4.6(20)

25 min

Carrot, Feta and Mint Salad

4.5(44)

40 min

Shaved Brussels Sprouts Salad

4.4(14)

20 min

Kale Caesar Salad with Parmesan Bread Crumbs

4.5(22)

25 min

Potato, Bacon and Cheese Tortilla

2.8(12)

50 min

Freekeh Risotto with Mushrooms

3.6(10)

9 h

Kids Veggie Empanadas

4.7(15)

1 h 10 min

Coconut Chai Green Smoothie

4.9(27)

5 min

Tex-Mex Tortillas with Shredded Pork and Black Beans

4.5(11)

1 h 20 min

Brussel Sprouts Salad with Cranberries and Almonds

4.6(87)

50 min

Chili Lime Steamed Corn

4.8(13)

25 min

Carrot, Miso and Ginger Dressing

4.4(39)

5 min